Brew Mastery: A journey on coffee

 The Art & Science of coffee from Farm to Market & from Bean to Cup.  Explore the fascinating journey of coffee from farm to market in this 2-3 hours course. Learn about cultivation, harvesting, processing techniques and how these steps impact flavor & quality. Global coffee supply chain, sustainable farming practices to fair trade and gain insights into roasting and brewing techniques. We wrap it all by tasting  a few types of our coffees. 

2-50 persons